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The Laurent-Perrier Cruise

Regular price £125.00

DESCRIPTION

A fabulous lunch set within the ebb and flow of London's contemporary riverscape, 'The Laurent-Perrier Cruise' is the perfect way to enjoy a Friday afternoon. Available during summer 2017 for a very limited summer season of cruises.

The architect-designed Silver Sturgeon embarks at Savoy Pier on Victoria Embankment and cruises the vistas from Westminster to Greenwich and back. Step onboard and choose to sip your glass of Laurent-Perrier at your table or on the Sun Deck whilst taking in one of the city's most memorable views - the river's curve at Waterloo Bridge. Dine on a delicious, innovative three course set lunch by Head Chef Douglas Gaunt, freshly created in the galley with seasonal produce. Your menu will be complemented by fine wines selected by our sommelier, coffee, herbal infusions and petits fours featuring handmade Laurent-Perrier Champagne Truffles.

PACKAGE DETAILS

  • Seated 3 course menu 
  • Reception drink - Laurent-Perrier Brut NV upon arrival 
  • Selected Wines (half a bottle per person) 
  • Mineral Water (half a bottle per person) 
  • London Roasted Coffee, Tea and Petits Fours 
  • Staffing and Cloakroom 
  • Background Music

EVENT TIMINGS

3 hour lunch event 12:00 - 15:00
Embark Savoy Pier 12:00 - 12:30
Disembark Savoy Pier 14:30 - 15:00

Silver Sturgeon, Savoy Pier, Victoria Embankment, London, WC2 (Please note that the embark/disembark pier may be subject to change)

SAMPLE MENU

Starter
Foraged Herb Salmon Gravadlax, Pickled Seasonal Vegetables, Ashen Smoked Aioli

or

Heirloom Beetroot, Rosary Goat's Cheese Filo Parcel, Willowdene Watercress, Sorrel Emulsion (v) (pre-ordered)

Both served with Organic Sourdough Breads, Fennel & Pink Peppercorn Butter

Main Course
Cumbrian Beef Pavé & Glaze, Horseradish Purée, Broad Beans, Nasturtium, Spring Onion

or

Asparagus, Falafel, Burnt Lemon Yoghurt, Mint Gremolata (v) (pre-ordered)

Both served with shared bowls of Jersey Royals

Pudding
English Raspberry, Pistachio Sponge, Meringue, Praline

Petits Fours
Laurent-Perrier Champagne Truffles

WINES

White
Boatman`s Drift, Chenin Blanc 2016
South Africa, Western Cape

Boatman's Drift takes its name from the 18th century legend of the Flying Dutchman; a ship which was lost off the Cape of Good Hope in a storm. Made from 100% Chenin Blanc, this wine is a pale lemon in colour with a bouquet of apple and white flowers. The palate is crisp with notes of white peach, mango and guava and a fresh and zesty acidity.

Red
Boatman`s Drift, Cabernet Sauvignon Merlot 2016
South Africa, Western Cape

Boatman's Drift takes its name from the 18th century legend of the Flying Dutchman; a ship which was lost off the Cape of Good Hope in a storm. A lovely, supple, South African blend of Cabernet Sauvignon and Merlot. The palate has flavours of black plum and cherry with touches of sweet spice and vanilla. Soft with round tannins and a lingering fruity finish.

TERMS AND CONDITIIONS

  • Minimum booking of 2 people and over 18's only.
  • Tables of under 6 guests may be shared. 
  • Private tables subject to availability.
  • Payment is strictly non-refundable.
  • WSF reserves the right to substitute for another vessel due to insufficient numbers or operating difficulties.

Please request full terms and conditions from a member of the team.